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Recieve the latest news about our international travel programs that explore cultures and flavors around the world.
There's Nothing Like A Trip to Refresh Your Menu...
Experience a world of flavor with The Culinary Institute of America in partnership with Viking Range Corporation as we journey to Mexico, the Mediterranean, India, Southeast Asia, and the American South – and discover the best of world cultures and cuisines.
Join us as we explore spice and produce markets; watch home cooks prepare local specialties; scout out the best street food; learn about regional agriculture; meet talented chefs, cookbook authors, and other food experts; taste wines with leading vintners; learn from distinguished cultural experts and scholars; and, in some cases, participate in hands-on cooking classes.
Each trip is led by a nationally recognized chef, writer, or other food expert knowledgeable of the country and cuisine being studied, as well as a team of local cooks and experts who will further enhance your experience.
For more information, or to register for these programs, please email Michael Coon at insideroute@aol.com or visit: www.worldsofflavor.com.