Frittata
Frittatas are traditional Italian open-face omelets perfect for brunch or a simple dinner. They are an excellent way to use any leftovers you have on hand: cooked pasta or potatoes, cooked vegetables, or a small piece of cheese. If you are adding cooked ingredients, put them in the pan and let them warm over low heat before you add the beaten eggs.

When in San Antonio...cook as the Texans do! And why not? Here at the San Antonio campus, you can learn new and exciting recipes, discover ingredients that can add a kick to your everyday meals, and explore the cultural and culinary traditions of the region.
Come experience a city that's rich in history and true to its culinary roots. Make plans to join us at the CIA, San Antonio. You'll experience CIA excellence and the distinctive tastes, colors, and aromas of varied cuisines in the heart of Texas. Enroll in our exciting hands-on cooking classes and expand your culinary horizons 'til they're as big as the Texas sky.
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